Advisory Board
|
ADI-SOYADI |
KURUMU |
|
Prof. Dr. Uğurcan AKYÜZ |
Dean of the Faculty of Fine Arts, Design, and Architecture |
|
Prof. Dr. Bahar TANER |
Department Head |
|
Dr. Öğr Üyesi Çağla ÖZBEK |
Vice Head of Department |
|
Dr. Öğr. Üyesi Selda DALAK |
Faculty Member |
|
Öğr. Gör. Adnan AYDIN |
Instructor |
|
Öğr. Gör. Betül YAPICI NANE |
Instructor |
|
Arş. Gör. Nasibe ULUK |
Instructor |
|
Yusuf KARA |
Instructor Chef of Department of Gastronomy and Culinary Arts, Toros University |
|
Ahmet DEMİR |
Assistant Human Resources Manager, Mersin HiltonSa |
|
Ömer Faruk YILMAZ |
Mersin HiltonSa Executive Chef |
|
Müşerref KARAMAN |
Human Resources Manager, Mersin Divan Hotel |
|
Sedat BUĞDAY |
Executive Chef, Mersin Divan Hotel |
|
Ufuk ÖZEN |
Operations Manager, Ludre Restaurant |
|
İpek ARSLAN |
General Coordinator, Hatay UNESCO Gastronomy House |
|
Murat İlke ÖZİPEK |
Executive Instructor Chef, Gastronometro |
|
Koray TÜRK |
Kitchen Chef, Adana Sheraton Hotel |
|
Veysel GİRGİN |
Tourism Consultant |
|
İbrahim Ali TÜRKEŞ |
Toros Deluxe Hotel |
|
Mehmet TAŞKIRAN |
Operations Manager, Antipasto Restaurant- Genco Ocakbaşı |
|
Aycan KİMYON |
Owner, Cafe 5 Dk |
|
Yusuf Çağatay UÇUK |
R&D Chief, Yayla Bakliyat |
|
Nuray OKYAY |
Cookbook Author |
|
İlkay KARAKULAK |
Executive Chef and Production Manager, Walkinn Gastronomy and Organization |
|
Aleyna Yaren ADSIZ |
Department Intern |
|
Yaren ŞEN |
Alumni Representative |
|
Cansu YORGUN |
4th Year Student Representative |
|
Nazlı KOSAR |
3rd Year Student Representative |
|
Dila Nur ÜNLÜ |
2nd Year Student Representative |
|
Işıl BİTMEZLER |
Department Secretary |
Last updated: 26 October 2026